Welcome to Yakuza House
Yakuza House, located in Metairie, LA, offers a remarkable sushi dining experience characterized by its commitment to freshness and culinary innovation. With an extensive menu featuring exquisite nigiri options like Lobster and Akami, alongside handrolls such as the A5 Wagyu and Softshell Crab, every bite showcases high-quality ingredients. The inviting ambiance enhances the experience, making it perfect for both intimate dinners and lively gatherings. Patrons rave about the attentive staff and the ability to interact with chefs, adding to the overall enjoyment. Yakuza House is truly a gem for sushi lovers seeking top-tier cuisine in a vibrant setting.
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2740 Severn Ave, Metairie, LA 70002, United States2740 Severn Ave, Metairie, LA 70002, United States Hotline: +1 504-345-2031
Welcome to Yakuza House, an exquisite dining destination tucked away in Metairie, Louisiana. Located at 2740 Severn Ave, this captivating establishment brings a slice of Japan to the bustling Crescent City. Renowned for its remarkable sushi and innovative izakaya-inspired dishes, Yakuza House has swiftly earned a reputation for delivering culinary excellence.
As soon as you step inside, the cozy yet vibrant atmosphere envelops you, setting the perfect stage for a memorable dining experience. The staff, renowned for their warmth and professionalism, are here to guide you through a menu bursting with flavor and creativity. Patrons rave about the freshness of the ingredients, promising a burst of delight with every bite.
The menu is a haven for food lovers. Highlights include the Mando Katsu Pork Sando, a delightful fusion featuring tender pork paired with crisp cabbage, savory mustard, and the rich notes of truffle kewpie. Priced at just $12.00, it exemplifies the balance of flavors that defines Yakuza House. For dessert, indulge in the Ichigo Strawberries with Vanilla Mascarpone Cream, a sweet treat at $9.00 that offers a refreshing end to your meal.
If you’re in the mood for izakaya-style bites, the Spicy Edamame with garlic kimchee sauce ($7.00) is a must-try, while the Shrimp & Veggie Tempura ($8.00) showcases perfectly crispy golden shrimp paired with fresh vegetables. Each dish tells a story, combining traditional flavors with modern techniques, much to the delight of food aficionados.
Review after review echoes a common sentiment: the sushi here is nothing short of captivating. Patrons like Sarina Marie describe it as the best they’ve ever had, thanks to the unwavering commitment to quality and freshness. As a reviewer, I was particularly moved by the Yellowtail Crudo, which arrived perfectly prepared and infused with a zest that danced on my palate.
Don’t forget to sip on one of their creative drinks, like the Shisojito, whose minty freshness is rumored to cure seasonal blues, or the Lychee-Tini, a tropical delight that pairs wonderfully with the dishes on offer. The Japanese Fluffy Cheesecake is a heavenly finish, whispering sweet nothings of indulgence with each forkful.
In essence, Yakuza House is not just a restaurant; it's an experience. An experience where every dish is crafted with passion, where quality reigns supreme, and where every visit leaves you yearning for more. Come, indulge, and discover why this gem has become a beloved culinary hotspot renowned for its dedication to deliciousness.
Always a blast with yakuza house. Food is top tier. Sushi is always fresh. Staff is always amazing. Special dishes are always new, unique, and in season. Atmosphere is always right for enjoying amazing food.
The rolls were amazing! It was the best sushi that I've ever eaten! The ingredients in each roll were fresh and delicious. 10 out of 10 I would recommend this restaurant to anyone that loves sushi.
The best sushi experience I’ve had so far. I sat at the bar with my friend and even got to chat with one of the chefs who was very funny and also gave us something new to try. Our waiter was super sweet and helpful too. The food speaks for itself, just amazing quality technique and ingredients. Great job!
Started with miso soup and house salad — basically therapy in broth and ginger dressing form. Then the crispy rice hit like a crunchy love letter, and the shrimp gyoza? Pan-fried dumpling perfection. Yellowtail crudo showed up glowing like it just did yoga, and the mushroom udon carbonara? Japan and Italy made a delicious, creamy baby. The shisojito cocktail? Minty, citrusy, and probably cured my seasonal depression. And the Japanese fluffy cheesecake? An angelic dessert that whispered, “You deserve this.”
Best nigiri I’ve ever had!! Order the uni, unagi, toro and salmon toro. The Lychee-Tini was tropical and paired well with the meal. Great service and atmosphere. Definitely pricey but you can taste the quality and it’s worth every penny.
Yakuza House delivered an incredible 17-course omakase that felt like a journey, each course progressively getting more decadent. I loved how every bite was thoughtfully crafted, making the entire experience feel special. My favorite was the starter crudo, the perfect balance of acidity that set the tone for the meal. And to top it all off, the black sesame ice cream was the perfect finisher, smooth, nutty, and just the right amount of sweetness. Overall, a fantastic experience, and I’d absolutely come back for another round!
Excellent sushi. The service was great, and the atmosphere is a good talking environment. You can shit at both or at the sushi bar.
Came here by myself for lunch and sat at the bar. Everyone here made me feel welcome and was very friendly. While sitting at the bar I was given a complimentary piece of bluefin tuna cheek and it melts in your mouth. Such a nice treat. I really enjoyed the crispy rice appetizer, I got tuna and salmon, and I think I preferred the tuna but both delicious! The shisojito cocktail which is their take on a mojito and it is very refreshing. I also had the chicken teriyaki lunch which came with soup and salad. The miso soup was delicious and I loved the ginger dressing on the salad. The chicken teriyaki was also very flavorful. I hate that I was too stuffed to try dessert but I would definitely come back to try other items on the menu.